The Butcher & The Baker

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N5334 N River Road, Brantwood, Wisconsin 54487, United States
715-564-3152
butcherbakerbrantwood@gmail.com
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Meat Curing School

Start date: January 21, 2025
End date: January 23, 2025
All-day event
Location: UW-MSABD, Madison
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Straka Meats IncThe Durand Smokehouse
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