A Wisconsin Association of Meat Processors pre-convention workshop will once again be offered and is planned to take place at the University of Wisconsin Meat Science & Animal Biologics Discovery building on Thursday, April 11. This workshop is a great opportunity to gain new knowledge about meat processing, honing your present skills, and networking with […]
New in 2024: The Wisconsin State Fair Meats Competition moves to the Madison Marriott West on April 12 to coincide with the convention of the WI Association of Meat Processors. Check out the new registration deadlines and delivery options. This will continue to be a stand-alone contest administered by the WI State Fair (separate registration, […]
The University of Wisconsin-Madison Meat Science & Animal Biologics Discovery program is happy to announce our first ever Wisconsin Harvest & Fabrication School! The Wisconsin Harvest & Fabrication School will be held March 26-28, 2024. Details and registration available here. This school (short course) takes a higher-level comprehensive approach to understanding animal harvest and fabrication […]
MSABD Extension The University of Wisconsin—Madison MSABD Extension program aims to deliver short courses and workshops that serve the short and long-term needs of stakeholders (the meat industry, youth, and consumers). Programs share science-based knowledge and information through courses designed to support the growth and viability of the meat industry on in-state, national, and international […]
